Search results for: 'thai01 tea mousse with coconut mousseline chocolate cream'

3 layers of vanilla sponge cake, freshly diced strawberries, fresh whipped cream.

2 layers of green tea lady fingers soaked in vanilla honey syrup, 2 layers of matcha mascarpone cream

3 layers of rich, moist chocolate cake, vanilla buttercream between layers, topped with chocolate glaze.

Transport your taste buds to a tropical paradise with our eye-catching Ube (Purple Yam) Coconut Cake.

Discover a timeless favorite that marries wholesome sweetness with tangy indulgence. Our Carrot Cake features freshly grated carrots, subtle spices, and a luxuriously smooth cream cheese icing.